For the Cook | ILA Gift Guide December 8, 2017 A few additions for the already stocked kitchen, to inspire the cook throughout the next year. Extra Virgin Olive OilHarvest in Cordoba, Spain with a warm, fruity, and nutty flavor. Serving SpoonThis hand hammered finish brass serving spoon is made in Japan from Lue. Soup BowlWheelthrown black sand stoneware from Natalie Weinberger Ceramics. Toiro Bistro DonabeThis classic-style Donabe follows the Iga-yaki traditions, but with a modern twist.